Do you love raw chocolate?
Do you want a sexy man to make raw chocolate for you whilst naked?
Do you need to face up to the fact that this man is probably a figment of your imagination?
Do I need to face up to the fact that this man is actually a figment of mine?
Is all of this completely beside the point anyway?
Should I have said no to that glass of wine earlier?
If the answer to all of the above is yes, then you need to know about this.
Raw Chocolate GENIUS, Amy Levin, is coming to Scotland to teach us awesome people advanced techniques in raw chocolate making. This is a hands on class, you’ll be getting down and dirty with ingredients that will set your raw chocolate pants on fire!
Yes, on 27th May at Edinburgh School of Food & Wine, she’ll be providing you with all you need to know to make the most exquisite raw chocolate.
You will learn professional chocolate making techniques including –
– Filled Chocolates
– Professional Tempering Techniques
– Creating Textures in Chocolate
– Coloured chocolate for decoration
– Milk, Dark and White Chocolate
THEN you’ll be able to make the best raw chocolate in the universe and pass on your delights to everyone else and me obviously. Send me chocolate. Yes, I am brazen.
To book your place visit Amy’s site. Places are limited to keep the class intimate. Not like that, pervert.
This blog was written by Raw Food Scotland's previous owner, Emma Calvert. You can reach her at her new website, https://missmanifestation.com/